Apple Pie Overnight Oats
Everyone knows that oats for breakfast give you a good start, add high protein SuperNutrio milk and you’re set for the entire day!
If this high protein milk isn’t something you have, these overnight oats work beautifully with cows milk or plant based milk.
Dried and fresh apples give a mood of autumn, and if you top the overnight oats with an extra sprinkle of cinnamon and a hefty drizzle of maple syrup, it becomes an apple pie hug in a bowl.
With qualities of caramel and toffee, maple syrup is just the right sweetener to capture that comforting feeling, so if you’re a lover, go crazy with it.
Make it ahead and set the whole family up for the day.
Go on, give it a go and enjoy your sweet life!
What You Need
300ml SuperNutrio Semi Skimmed Milk or the milk of your choice
200g Rolled Oats
50g Dried Apple – Cut into small pieces
1 Fresh Green Apple – Skin on, cored and chopped into small pieces
4tbsp Maple Syrup plus more for drizzling – See Tip Box
1tsp Cinnamon plus more for serving – See Tip Box
How It’s Done
Find a large bowl and add the oats, pieces of dried apple, SuperNutrio Semi Skimmed Milk, (or other milk if you’re using it) 4tbsp of maple syrup and 1tsp cinnamon.
Give it a good stir so everything is thoroughly mixed together.
Cover the bowl with cling film and place in the fridge overnight.
In the morning, uncover the oats, give it another good stir and then transfer portions to serving bowls.
Add the fresh chopped apple to the top of the oats and sprinkle more cinnamon over the chopped apple pieces.
Drizzle over maple syrup, then serve and enjoy!
Tip Box
Maple Syrup – Maple syrup isn’t overly sweet and there’s not much that has the taste of it, however, if maple syrup isn’t something you like, substitute honey instead, but remember, it’s a little sweeter.
Ground Cinnamon – Cinnamon is a combination of sweet and spicy with underlying notes of citrus. It goes great with maple syrup and apple, bringing a warmth that’s perfect for these Apple Pie Overnight Oats.
Dried Apples – When sitting overnight, the dried apples will absorb some of the milk to rehydrate ,so if you’d like the oats a little wetter, mix extra into the large bowl before transferring to serving bowls.