Aug 13

Aug 13 Pistachio Cheesecake with Ginger Biscuit Base

Pistachio Cheesecake with Ginger Biscuit Base, A crowd pleaser, a no bake cheesecake I bring out as often as I’m allowed and I’ve yet to have anyone dislike it, even if they’re not the biggest fan of pistachios.

Mar 30

Mar 30 Creamy Goats Cheese Dauphinoise Potatoes

Lee Majhen-Todd

Make more or make less, all you have to do is adjust the ingredients!

Inside the steaming hot pot is a dish of potatoes with layers of St Helens Farm yoghurt, milk and cheesy goodness, tasty enough to sit on any table.

Feb 12

Feb 12 Pistachio & Lemon Financiers

Lee Majhen-Todd

Pistachio & Lemon Financiers

I’ve made my little financier cakes using pistachios ground up to a nut flour and love the flavour and texture they give.

There’s something about the pale green colour of pistachios that makes me smile. Using them in cakes and as a substitute for other nuts when cooking adds something quite special.

Dec 13

Dec 13 Sausage, Spinach & Green Bean Shakshuka

Lee Majhen-Todd

Sausage, Spinach & Green Bean Shakshuka recipe for Karbon Homes. This is a dish that is so easy to make and so tasty it will soon be one of your family favourites. Packed full of spicy sausage with added spinach and of course a tin of green beans, makes it economical to make too.

Sep 15

Sep 15 Confit Aubergine

Lee Majhen-Todd

Confit Aubergine recipe. I love it on almost anything, but most of all i love it sitting on top of some softly squashed avocado, with some oven roasted tomatoes all resting on top of a heavily buttered slice of sourdough toast.

Feb 15

Feb 15 Twice Cooked Layered, Buttered Fried Potato Stacks

Lee Majhen-Todd

These potato stacks take a long time to make, so I can honestly say I don’t make them as often as I’d like to.

A long cook in a hot oven, an overnight stay in the fridge and then fried until crispy and golden, right before serving, so not a fast food.

However, if you fancy a go at these Twice Cooked, Layered, Buttered Fried Potato Stacks, the taste is well worth it.

Feb 13

Feb 13 No egg Biscoff & Chocolate Hazelnut Spread Mouse in Chocolate Cupcake Cases

Lee Majhen-Todd

No egg Biscoff & Chocolate Hazelnut Spread Mouse in Chocolate Cupcake Cases - A perfect valentines dessert to make for the one you love, by that i mean yourself, or for other people . No eggs in both of these mouse so thats a good things, although i cant guarantee that the calories are as free. Very sweet but worth every bite. Sprinkle with toasted hazelnuts for that much needed crunch.

Feb 9

Feb 9 Lamb with Za’atar, Ras el Hanout, Harissa and Olives

Lee Majhen-Todd

Lamb with Za’atar, Hal el , Harissa and Olives - This is a slow cooked leg of lamb that’s not for the faint hearted. WARNING, don’t make this if you’re a flavour wuss. A few hours in the slow cooker and whats left is this juicy dish packed with some great flavour

Jan 17

Jan 17 Beef With Broccoli

Lee Majhen-Todd

Beef and broccoli marinated in soy sauce , an incredibly easy dish to make and even easier to eat. Using flank steak in this dish and cutting it against the grain means the meat is so tender.

Jan 10

Jan 10 Turkey Potato Roll

Lee Majhen-Todd

Turkey Potato Roll - Sliced thinly and rolling them up gives the not so humble potato a make over. Crispy brown in the outside and filled with tasty turkey mince and cheese, this turkey potato roll is a great way to show off your cooking skills without having to spend too much time in the kitchen.

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