All tagged foodie book club

Memoirs of a Geisha by Arthur Golden & Recipe by Samantha Smith

Memoirs of a Geisha is the book Foodie Book Club members are reading in September, and they're cooking Samantha Smiths recipe for gluten free Mini Apple Pies.

Find the full recipe for these delicious mini bites of apple surrounded by fabulous gluten free pastry right here. You can also find out more about Samantha and why she's an advocate for type one diabetics everywhere.

Read about the only book Arthur Golden every wrote and his book, Memoirs of a Geisha.

Ghosts by Dolly Alderton Recipe by Gabriella Margiotta

May read for Foodie Book Club is Ghosts by Dolly Alderton with a recipe for fig cake by MasterChef Professional competitor Gabriella Margiotta.

interviews with Gabriella Margoitta and an interview with Dolly Alderton (taken from other sources), tell lots of inside stuff about the people, books and the chef who has gifted us the recipe for May.